Saucy Tomato Beef Loaf - cooking recipe
Ingredients
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1 (10 3/4 oz.) can condensed tomato soup
2 lb. ground beef
1/2 c. fine dry bread crumbs
1/2 c. chopped onion
1 Tbsp. Worcestershire sauce
1 egg, slightly beaten
1 tsp. salt
1 dash pepper
Preparation
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Combine ingredients and shape into a firm loaf.
Bake at 350\u00b0 about 1 1/2 hours.
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