Saucy Tomato Beef Loaf - cooking recipe

Ingredients
    1 (10 3/4 oz.) can condensed tomato soup
    2 lb. ground beef
    1/2 c. fine dry bread crumbs
    1/2 c. chopped onion
    1 Tbsp. Worcestershire sauce
    1 egg, slightly beaten
    1 tsp. salt
    1 dash pepper
Preparation
    Combine ingredients and shape into a firm loaf.
    Bake at 350\u00b0 about 1 1/2 hours.

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