Coconut Frosting - cooking recipe
Ingredients
-
1 c. butter
1 c. can evaporated milk
3 egg yolks
1 c. sugar
1 tsp. vanilla
1 c. nuts
1 c. coconut
Preparation
-
Melt butter, then add all ingredients.
Cook at medium heat for 10 minutes.
Add coconut and nuts after you have added all other ingredients.
Leave a comment