Almond Bark Candy - cooking recipe

Ingredients

2 c. broken pretzels (Eagle brand)
2 c. Rice Krispies
1 1/2 c. Spanish peanuts
1 1/2 lb. (24 oz.) white chocolate
1/3 c. peanut butter

Preparation

Mix pretzels, Rice Krispies and peanuts in a bowl; set aside. Melt white chocolate with peanut butter.
Pour over other ingredients.
Mix well. Drop from teaspoon onto wax paper.
Let dry.
Makes 80 to 90 pieces. Do not bake!