Peggy'S Layered Salad - cooking recipe

Ingredients

1 head lettuce (you may want less)
1 can water chestnuts, chopped
3/4 cup chopped celery
3/4 cup chopped green pepper
1 pkg. frozen peas, cooked and drained
1 1/2 cups mayonnaise
2 Tbsp. sugar

Preparation

Combine mayonnaise and sugar, set aside. Layer remaining ingredients in order given and top with mayonnaise mixture.