Lasagna - cooking recipe

Ingredients

1/2 lb. ground beef
1 c. chopped onion
2 large cloves garlic
2 Tbsp. crushed oregano
2 (10 oz.) cans Campbell's tomato soup
1/2 c. water
2 Tbsp. vinegar
1/2 lb. lasagna noodles, cooked and drained
1 pt. cottage cheese
1/2 lb. Mozzarella cheese
grated Parmesan cheese

Preparation

In saucepan, brown beef, onion, garlic and oregano. Add soup, water and vinegar. Simmer 30 minutes. Stir now and then.
In shallow baking dish, arrange 3 alternate layers of noodles, cottage cheese, meat sauce and Mozzarella.
Sprinkle with Parmesan. Bake at 350\u00b0 for 30 minutes.
Let stand 15 minutes. Makes 6 servings.