Chicken Breasts In Sour Cream Gravy - cooking recipe

Ingredients

10 boned chicken breast halves
salt and pepper
paprika
1/2 c. butter or margarine
1 can cream of mushroom soup
1 (8 oz.) carton sour cream
1 can onion rings (Durkee O&D)

Preparation

Salt and pepper chicken and sprinkle with lots of paprika. Top with butter patties.
Bake at 350\u00b0 for 1 hour.