Jean'S Turkey Dressing - cooking recipe
Ingredients
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16 c. coarse dry bread crumbs
3 c. chopped celery
2 c. coarsely chopped pecans
3/4 c. chopped onions
4 oz. sliced mushrooms, drained
1 tsp. salt
2 tsp. basil
1/8 tsp. pepper
3 1/2 sticks butter, melted
1 c. milk
1/2 c. dry white wine or broth
Preparation
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Mix all ingredients, except butter and liquids.
Toss lightly as you slowly drizzle butter and liquids over crumbs and seasonings.
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