Chocolate Cake - cooking recipe

Ingredients

2 c. flour
2 tsp. baking soda
1 tsp. baking powder
1/2 tsp. salt
2 c. sugar
2 eggs
1/2 c. oil
3/4 c. cocoa
1 c. coffee
1 c. milk
1 tsp. vanilla

Preparation

Preheat oven to 375\u00b0.
Grease 2 round cake pans (8 or 9-inch) and line bottoms with wax paper.
Put all ingredients in a large bowl.
Beat until blended thoroughly.
Pour into pans.
Bake 35 minutes.