Popcorn Balls(Very Easy) - cooking recipe

Ingredients
    5 qt. popped popcorn (large bowl)
    3/4 c. Karo syrup
    1/4 c. margarine
    2 Tbsp. water
    1 lb. powdered sugar
    1 c. miniature marshmallows
Preparation
    In a 3-quart saucepan, bring to a boil over low heat the Karo, margarine, water, powdered sugar and marshmallows.
    Pour over popcorn; toss to coat evenly.
    Form into balls (use cold water on your hands while shaping the balls).

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