Popcorn Balls(Very Easy) - cooking recipe
Ingredients
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5 qt. popped popcorn (large bowl)
3/4 c. Karo syrup
1/4 c. margarine
2 Tbsp. water
1 lb. powdered sugar
1 c. miniature marshmallows
Preparation
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In a 3-quart saucepan, bring to a boil over low heat the Karo, margarine, water, powdered sugar and marshmallows.
Pour over popcorn; toss to coat evenly.
Form into balls (use cold water on your hands while shaping the balls).
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