Curried Pork Chops - cooking recipe

Ingredients

4 to 5 pork chops
1 c. chopped onion
2 Tbsp. oil
2 Tbsp. flour
2 Tbsp. brown sugar
1 Tbsp. curry powder
1 tsp. cinnamon
1 (10 1/2 oz.) can beef consomme
2 Tbsp. ketchup
2 Tbsp. water
2 apples, peeled and cut in small pieces
4 to 5 servings cooked rice

Preparation

Brown chops on skillet, then arrange in single layer in 9 x 13-inch pan.
Saute onion in oil.
Add flour, sugar, curry powder and cinnamon.
Cook and stir until bubbly.
In a bowl, stir consomme, ketchup and water together and place over chops.
Add apples; bake at 400\u00b0 for 20 minutes.
Makes 4 to 5 servings.