Crab Special - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese
1 bottle cocktail sauce
1 small can crabmeat
assorted crackers

Preparation

Place cream cheese on serving plate. Pour over enough cocktail sauce to cover. Sprinkle with 1/2 can crabmeat.
When cheese is about half gone, cover again with cocktail sauce and remaining crabmeat. Serve with cheese or butter knife.