Broccoli Rice Casserole - cooking recipe

Ingredients

1 (10 oz.) pkg. chopped broccoli
1 c. Minute rice
1/2 c. milk
1/4 c. Cheez Whiz
1 can cream of mushroom soup
1/4 c. margarine, melted
1 small onion, chopped fine

Preparation

Cook broccoli until soft and drain.
Fry onion in margarine until transparent.
Mix all ingredients together and bake in 1/2-quart casserole pan at 350\u00b0 for about 35 minutes.