Kraut Runzes - cooking recipe
Ingredients
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1 medium cabbage, chopped
approximately 1 1/2 lb. ground beef
2 pkg. hot roll mix
salt and pepper to taste
Preparation
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Cook separately the ground beef and the chopped cabbage. Drain and mix together.
Season with salt and pepper to taste (don't be shy on the salt). Refrigerate until ready to use.
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