Kraut Runzes - cooking recipe

Ingredients
    1 medium cabbage, chopped
    approximately 1 1/2 lb. ground beef
    2 pkg. hot roll mix
    salt and pepper to taste
Preparation
    Cook separately the ground beef and the chopped cabbage. Drain and mix together.
    Season with salt and pepper to taste (don't be shy on the salt). Refrigerate until ready to use.

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