Strawberries Romanoff - cooking recipe

Ingredients

1 c. whipping cream
1 pt. vanilla ice cream
2 oz. Cointreau (orange liqueur)
juice of 1/2 lemon
1 oz. rum
2 qt. Huller strawberries

Preparation

Whip the cream.
Combine with softened ice cream.
Add lemon juice, Cointreau and rum.
Mix with strawberries which have been sugared.
Serve in parfait glasses.
Makes 8 servings.