Pumpkin Pie (Custard) - cooking recipe
Ingredients
-
2 1/2 c. fresh pumpkin
1 c. sugar
2 Tbsp. flour
2 1/2 c. milk
1/2 tsp. allspice
2 tsp. cinnamon
1/2 tsp. nutmeg
1/2 tsp. ground cloves
2 Tbsp. butter
2 eggs, beaten
1 tsp. vanilla
Preparation
-
Mix all ingredients adding eggs last.
Bake at 350\u00b0 for 45 minutes to 1 hour.
Leave a comment