Seven Layer Salad - cooking recipe

Ingredients

1 head lettuce, sliced thinly
1/2 c. bell pepper, diced
1/2 c. celery, diced
1/2 c. green onions, chopped or 1/4 c. diced onions
1 c. LeSueur peas, drained
1 c. Cheddar cheese, grated
1 c. mayonnaise
1 Tbsp. sugar

Preparation

In small bowl, mix mayonnaise and sugar until sugar melts. Cover and seal salad with mixture.
Refrigerate 2 hours.
Best if served next day.