Millionaire Pie - cooking recipe

Ingredients
    1 can Eagle Brand milk
    juice of 2 lemons
    1 (No. 2) can crushed pineapple, drained
    1 c. chopped pecans
    1 large carton Cool Whip
    2 graham cracker pie crusts
Preparation
    Stir lemon juice with milk.
    Add crushed pineapple and chopped pecans.
    Fold in Cool Whip.
    Pour into pie crust.
    Chill and serve.

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