Millionaire Pie - cooking recipe
Ingredients
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1 can Eagle Brand milk
juice of 2 lemons
1 (No. 2) can crushed pineapple, drained
1 c. chopped pecans
1 large carton Cool Whip
2 graham cracker pie crusts
Preparation
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Stir lemon juice with milk.
Add crushed pineapple and chopped pecans.
Fold in Cool Whip.
Pour into pie crust.
Chill and serve.
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