Buttermilk Pie - cooking recipe

Ingredients
    1 1/2 c. sugar
    3 Tbsp. flour
    2 eggs
    1/2 stick oleo
    1 c. buttermilk
    2 tsp. vanilla
    1 tsp. lemon
    unbaked pie crust
Preparation
    Dump the whole mess in a blender and whirl it 2 minutes.
    Pour into unbaked pie crust.
    Bake at 425\u00b0 for 10 minutes.
    Reduce heat to 325\u00b0 for 35 minutes.

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