Banana Split Cake - cooking recipe

Ingredients

1 yellow cake mix
2 pkg. vanilla pudding (instant)
2 c. milk
2 (8 oz.) pkg. cream cheese
2 large cans crushed pineapple
3 to 4 bananas, sliced
1 large Cool Whip
chopped nuts and cherries

Preparation

Make 1 yellow cake mix as directed (sheet style).
Mix pudding with milk.
Add cream cheese.
Top cake with pudding and cheese. Mix pineapple, bananas and Cool Whip.
Decorate with nuts and cherries.
Refrigerate.