Chili - cooking recipe

Ingredients
    2 lb. ground meat
    1/4 c. olive oil
    1 c. chopped onion
    2 cloves garlic
    2 Tbsp. chili powder
    1 Tbsp. paprika
    2 tsp. oregano
    salt and pepper
    1 (14 oz.) can tomatoes
    1 to 2 c. water
Preparation
    Brown ground meat with olive oil, onion and garlic.
    Stir in chili powder, paprika, oregano, salt, pepper, tomatoes and water. Simmer for 30 minutes.

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