Chili - cooking recipe
Ingredients
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2 lb. ground meat
1/4 c. olive oil
1 c. chopped onion
2 cloves garlic
2 Tbsp. chili powder
1 Tbsp. paprika
2 tsp. oregano
salt and pepper
1 (14 oz.) can tomatoes
1 to 2 c. water
Preparation
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Brown ground meat with olive oil, onion and garlic.
Stir in chili powder, paprika, oregano, salt, pepper, tomatoes and water. Simmer for 30 minutes.
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