Spoonburgers - cooking recipe

Ingredients

1/2 lb. hamburger
1/4 c. chopped onions
1 tsp. tomato catsup
1 tsp. chili powder
1 Tbsp. mustard
1/2 tsp. salt
1/2 can chicken gumbo soup
pepper and paprika to taste

Preparation

Fry onion in small amount of butter, then add hamburger.
Cook until slightly brown.
Then add remaining ingredients.
Cook until thick enough to spoon on bun and serve with slaw.