Meat Loaf - cooking recipe
Ingredients
-
2 lb. ground beef
1 can Campbell's tomato soup
1 beaten egg
1/2 c. bread crumbs or oatmeal
1 large onion, chopped
1 tsp. Worcestershire sauce
1 green pepper, chopped
1 tsp. salt and black pepper
Preparation
-
Mix well; bake at 350\u00b0 for 1 hour.
Leave a comment