Shrimp Dip - cooking recipe
Ingredients
-
1 small can tiny shrimp
8 oz. soft cream cheese
1/2 c. celery, chopped fine
1/4 c. onion, chopped fine
1/4 c. green pepper, chopped fine
1/2 c. green olives, chopped fine
Preparation
-
Mix all veggies well with cream cheese.
Fold in drained shrimp.
Serve with crackers.
Leave a comment