Spud Spice Cake - cooking recipe

Ingredients
    1 3/4 c. sugar
    1 c. cold mashed potatoes
    3/4 c. shortening
    1 tsp. cinnamon
    1/2 tsp. salt
    1/2 tsp. nutmeg
    3 unbeaten eggs
    1 tsp. soda
    1 c. buttermilk
    2 c. flour plus 2 Tbsp.
    3/4 c. nuts
Preparation
    Combine sugar, potatoes, shortening, cinnamon, salt and nutmeg.
    Cream 4 minutes.
    Add eggs; blend well.
    Combine soda and buttermilk.
    Add alternately with flour to creamed mixture.
    Coat nuts with 2 tablespoons flour.
    Stir into batter.

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