Spud Spice Cake - cooking recipe
Ingredients
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1 3/4 c. sugar
1 c. cold mashed potatoes
3/4 c. shortening
1 tsp. cinnamon
1/2 tsp. salt
1/2 tsp. nutmeg
3 unbeaten eggs
1 tsp. soda
1 c. buttermilk
2 c. flour plus 2 Tbsp.
3/4 c. nuts
Preparation
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Combine sugar, potatoes, shortening, cinnamon, salt and nutmeg.
Cream 4 minutes.
Add eggs; blend well.
Combine soda and buttermilk.
Add alternately with flour to creamed mixture.
Coat nuts with 2 tablespoons flour.
Stir into batter.
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