Blueberry Muffin Cake - cooking recipe

Ingredients
    1 1/2 c. sifted flour
    1 tsp. baking powder
    1/2 tsp. salt
    1/2 c. margarine
    1 c. sugar
    2 eggs
    1/3 c. milk
    1 tsp. vanilla
    1 1/2 c. blueberries, floured
Preparation
    Sift flour, baking powder and salt.
    Cream margarine with sugar.
    Add eggs and beat well.
    Add flour mixture alternately with milk.
    Add vanilla and mix several minutes.
    Add blueberries. Bake in 9-inch square pan at 350\u00b0 for 35 to 40 minutes.

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