Hot Rolls - cooking recipe

Ingredients

4 1/2 c. plain flour
1 tsp. salt
1/2 c. sugar (or less)
1/2 c. shortening or butter
1/4 c. warm water
1 pkg. yeast
3 eggs, beaten
1 c. milk, scalded

Preparation

Sandwich 2 Ritz crackers together with a generous amount of peanut butter.
Press together so peanut butter spreads to edge. Using tongs, dip crackers into melted almond bark (vanilla or chocolate).
Place on waxed paper to harden.