Ingredients
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1 can Eagle Brand milk
1/4 c. lemon juice
1 (3 oz.) pkg. cream cheese, softened
1/3 c. sugar
1 (10 oz.) carton Cool Whip
2 c. blackberries
Preparation
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Mix first 5 ingredients together well.
Fold in blackberries. Pour into 2 baked pie shells or graham cracker pie crust.
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