Ingredients
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2 sticks butter or margarine
2 c. flour
1 (8 oz.) cream cheese
cream cheese frosting
pie filling (any flavor)
Preparation
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Preheat oven to 350\u00b0.
Mix butter, flour and cream cheese. Chill a few hours.
Roll dough out.
Cut cookies with a glass. Fill half of circle with pie filling.
Fold over and seal edges. Bake for 15 to 20 minutes.
Frost when cool.
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