Filled Cookies - cooking recipe

Ingredients
    2 sticks butter or margarine
    2 c. flour
    1 (8 oz.) cream cheese
    cream cheese frosting
    pie filling (any flavor)
Preparation
    Preheat oven to 350\u00b0.
    Mix butter, flour and cream cheese. Chill a few hours.
    Roll dough out.
    Cut cookies with a glass. Fill half of circle with pie filling.
    Fold over and seal edges. Bake for 15 to 20 minutes.
    Frost when cool.

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