Sausage Pimento Pinwheel Casserole - cooking recipe
Ingredients
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1 pound Bob Evans Original Recipe Roll Sausage
1 medium green pepper, chopped
1/2 cup chopped onion
6 Tbsp. flour
3 cups milk
1/2 tsp. salt
Preparation
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In large skillet over medium heat, crumble and brown sausage. Add green pepper and onion; cook 1 minute.
Stir in flour until dissolved.
Gradually stir in milk and salt.
Cook until thickened and bubbly.
Pour into ungreased 3 quart casserole.
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