Apricot Delight - cooking recipe

Ingredients

1 large box apricot jello
2 c. boiling water
2 c. cold water
1 (No. 2) can crushed pineapple, drained
1 large banana, sliced
2 c. miniature marshmallows

Preparation

Dissolve jello in water.
Let set.
Add crushed pineapple, banana and marshmallows.
Pour in 9 x 13-inch pan and ice with topping.