Nut Roll - cooking recipe

Ingredients

4 c. vanilla wafer crumbs (about 1 lb.)
2 c. raisins
1 c. chopped pecans
1 can Eagle Brand condensed milk
4 tsp. lemon juice

Preparation

Combine wafer crumbs, raisins and nut meats.
Blend Eagle Brand milk and lemon juice.
Add to crumb mixture and knead well. Form into roll.