Marinated Vegetables - cooking recipe

Ingredients

3/4 c. sugar
1/3 c. vinegar
1 tsp. salt
1 tsp. dry mustard
1 c. oil
1 tsp. poppy seed
your selection of vegetables (ex. onion, green peppers, broccoli, cauliflower, tomatoes and cucumbers), cut up

Preparation

Mix all the ingredients for the dressing in medium-size bowl. Prepare vegetables and place in large bowl.
Pour dressing over vegetables and refrigerate overnight.