7 Layer Salad - cooking recipe

Ingredients

1 head lettuce, shredded
1 bag fresh spinach
1 box frozen small peas (do not cook)
1 sliced red onion
1/2 c. mayo (add to 1 Tbsp. sugar)
1 c. grated Cheddar cheese
2 to 3 hard-boiled eggs, diced
6 strips bacon, fried and crumbled

Preparation

Layer in order, beginning with lettuce, in a glass bowl. Refrigerate for 24 hours.