Eclair Pie - cooking recipe

Ingredients

1 box graham crackers
1 large pkg. instant vanilla pudding
1 (8 oz.) Cool Whip
1 can chocolate frosting

Preparation

Make pudding by directions.
Mix pudding and Cool Whip together.
In a 9 x 12-inch pan, layer crackers and pudding.
After second layer, put a layer of crackers.
Top with frosting.