Venus De Milo Soup - cooking recipe
Ingredients
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1 lb. lean hamburger
2 c. water
1 (8 oz.) can stewed tomatoes
1 can Veg-All
1 beef bouillon cube
1/4 c. orzo
Preparation
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Brown hamburger; place in pot.
Cover with water.
Add bouillon.
Add Veg-All (drained) and stewed tomatoes.
Add orzo. Simmer for 20 minutes and serve.
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