Venus De Milo Soup - cooking recipe

Ingredients
    1 lb. lean hamburger
    2 c. water
    1 (8 oz.) can stewed tomatoes
    1 can Veg-All
    1 beef bouillon cube
    1/4 c. orzo
Preparation
    Brown hamburger; place in pot.
    Cover with water.
    Add bouillon.
    Add Veg-All (drained) and stewed tomatoes.
    Add orzo. Simmer for 20 minutes and serve.

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