Gem Jam Ribs - cooking recipe

Ingredients
    1/2 tsp. Mustard
    1 Tbsp. Vinegar
    1 Tbsp. Lemon Juice
    1 Tbsp. Molasses
    1/4 c. Orange Marmalade
    1/2 c. Catsup
    1/3 c. Onion (chopped fine)
    1/4 tsp. Pepper
    1/4 tsp. Salt
    1/8 tsp. Garlic Salt
    4 Whole Cloves
Preparation
    Combine all ingredients and cook.
    Spoon over ribs or pork chops.

Leave a comment