Bean Hash - cooking recipe

Ingredients
    1 lb. ground beef
    4 slices bacon
    1 c. onion
    3 (16 oz.) cans baked beans
    1/2 c. brown sugar
    1 tsp. salt
    1/2 c. catsup
    1 tsp. prepared mustard
    1 Tbsp. vinegar
Preparation
    Fry beef, bacon and onion until tender.
    Drain and add remaining ingredients.
    Simmer at least 30 minutes to 1 hour.

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