Bean Hash - cooking recipe
Ingredients
-
1 lb. ground beef
4 slices bacon
1 c. onion
3 (16 oz.) cans baked beans
1/2 c. brown sugar
1 tsp. salt
1/2 c. catsup
1 tsp. prepared mustard
1 Tbsp. vinegar
Preparation
-
Fry beef, bacon and onion until tender.
Drain and add remaining ingredients.
Simmer at least 30 minutes to 1 hour.
Leave a comment