Green Bean Casserole - cooking recipe

Ingredients
    2 c. French-cut green beans, drained
    1 can cream of mushroom soup
    1/2 can French fried onions
Preparation
    Mix beans and soup.
    Place in casserole dish.
    Bake at 350\u00b0 for 20 minutes or until bubbly.
    Sprinkle onions over top.
    Bake 5 more minutes.

Leave a comment