Easy Chicken And Rice - cooking recipe

Ingredients

14 oz. (1 box) Minute Rice (uncooked)
10 oz. (1 can) soup, cream of chicken
1 soup can water
salt (to taste)
pepper (to taste)
4 (8 halves) chicken breasts

Preparation

Spray a 9x13-inch casserole dish with non-stick vegetable spray.
In a bowl, mix together:
rice, soup, water, salt and pepper in bowl.
Pour into the prepared casserole dish.
Place chicken pieces on top.