Chocolate Mint Snow-Top Cookies - cooking recipe

Ingredients

1 1/2 c. all-purpose flour
1 1/2 tsp. baking powder
1/4 tsp. salt
1 1/2 c. mint flavored, semi-sweet morsels, divided (10 oz. pkg.)
1 stick butter or margarine
1 c. sugar
1 1/2 tsp. vanilla extract
2 eggs
confectioners sugar

Preparation

In a small bowl, combine flour, baking powder and salt; set aside.
Melt 1 cup of chocolate morsels; set aside.
In a large bowl, beat sugar and butter until fluffy.
Beat in melted chocolate and vanilla extract.
Beat in eggs.
Gradually beat in the flour mixture.
Stir in remaining 1/2 cup mint chocolate morsels.
Wrap dough in plastic wrap; freeze until firm, about 20 minutes.