Canned Tomatoes - cooking recipe

Ingredients

fresh tomatoes
sugar
salt

Preparation

Peel tomatoes and pack in jars.
Add 1/2 teaspoon of salt and 1/2 teaspoon of sugar.
Put on lids.
Put in oven.
Set oven at 255\u00b0 for 45 minutes.
Leave tomatoes in oven until cool.