Fruit Cocktail Dessert - cooking recipe

Ingredients

2 c. sugar
2 beaten eggs
2 c. flour
2 tsp. soda
1 tsp. salt
1 large can fruit cocktail, drained

Preparation

Sift together flour, sugar, soda and salt. Add beaten eggs and drained fruit cocktail.
Mix together and pour into greased 9 x 13-inch pan. Sprinkle over the top 1 cup brown sugar and nuts. Bake 1 hour or more until done at 300\u00b0.