Cheese Cake - cooking recipe

Ingredients

4 eggs
4 Tbsp. flour
1 c. sugar
1 tsp. vanilla
10 oz. can evaporated milk
2 lb. cottage cheese
1 (16 oz.) box graham crackers
1/2 lb. oleo

Preparation

Mix eggs, flour, sugar, vanilla, evaporated milk and cottage cheese until fluffy.
Make crust with graham crackers and oleo; mix well.
Sprinkle some graham cracker crumbs on top of filling after filling is put in crust (in pie pan or cake pan).
Bake 1 hour at 300\u00b0.