Muffeletta Mix - cooking recipe

Ingredients

15 oz. green olives, crushed
1 tsp. olive juice
6 oz. can black olives, crushed
3 1/4 oz. jar capers, drained
3 carrots
3 stalks celery
1/4 onion
2 Tbsp. olive oil
1 tsp. oregano
1 tsp. Italian seasoning

Preparation

Serve on French rolls along with Swiss cheese, ham, salami, pastrami, mayonnaise and mustard.