Sausage Casserole - cooking recipe

Ingredients
    1 lb. sausage
    4 oz. pimento
    1 bell pepper
    1 onion
    1 can cream of chicken soup
    1 can cream of celery soup
    1 c. Minute rice
    1 c. grated Cheddar cheese
Preparation
    Brown sausage lightly and drain.
    Mix all ingredients.
    Bake one hour at 350\u00b0.

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