Grandma'S Potato Cakes(Patrick'S Favorite) - cooking recipe

Ingredients

2 to 3 c. leftover mashed potatoes
1 small onion, chopped very fine
1 egg
salt and pepper to suit your taste
2 Tbsp. flour
grated cheese (if desired)

Preparation

Combine all of the ingredients in a mixing bowl and mix well. Take about 2 tablespoons of mixture at a time and form into a patty.
Dust each side with a little flour.
Fry in a little vegetable oil until brown on both sides.