Date Fridge Cake - cooking recipe

Ingredients
    1/4 lb. butter
    1/2 c. chopped dates
    1 egg yolk
    1/2 lb. broken cookies (Pepperidge Farm vanilla goldfish)
    pinch of salt
Preparation
    Melt butter in saucepan.
    Add dates, sugar, salt and beaten egg yolk; simmer for 8 minutes.
    Add broken-up cookies and stir well.
    Roll flat in greased tin with roll pin.
    Put in fridge for 1/2 hour.
    Cut into bars and roll in castor sugar.

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