Hamburger Stroganoff - cooking recipe

Ingredients
    1 lb. ground beef
    3/4 c. chopped onion
    salt and pepper to taste
    1 c. sour cream
    1 can sliced mushrooms, drained
    1 can cream of celery soup
Preparation
    Brown beef and onion, drain.
    Add mushrooms, salt, pepper and soup.
    Cook until heated through.
    Add sour cream.
    Serve over cooked noodles.

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