Hamburger Stroganoff - cooking recipe
Ingredients
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1 lb. ground beef
3/4 c. chopped onion
salt and pepper to taste
1 c. sour cream
1 can sliced mushrooms, drained
1 can cream of celery soup
Preparation
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Brown beef and onion, drain.
Add mushrooms, salt, pepper and soup.
Cook until heated through.
Add sour cream.
Serve over cooked noodles.
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