Golden Five Flavor Cake - cooking recipe

Ingredients

3 c. sugar
2 sticks margarine
1/2 c. Wesson oil
1 c. milk
3 c. plain flour
5 eggs
1 tsp. baking powder
1 tsp. vanilla, lemon, rum, butter and coconut

Preparation

Mix sugar, butter and oil until soft and fluffy.
Add eggs and milk.
Add flour a little at a time.
Add flavorings and beat until well mixed.
Bake in tube pan (greased and floured) at 325\u00b0 for 1 to 1 1/2 hours.