Oriental Casserole - cooking recipe

Ingredients

2 c. shell macaroni
1/2 c. sliced celery
2 c. chunk style tuna fish
2 Tbsp. soya sauce
10 1/2 oz. can cream of mushroom soup
1/2 c. milk
1/2 c. salted cashew nuts, chopped

Preparation

Cook macaroni until tender.
Simmer celery in small amount of water until tender and drained.
Combine macaroni and rest of ingredients.
Pour into greased 1 to 1 1/2-quart casserole dish. Bake at 350\u00b0 for 25 to 30 minutes.